Tansa Solapur Peanut Chutney / Shenga Chutney (without Garlic)- 500g

Solapur's Shenga Chutney is a blend of roasted peanuts, chili powder, garlic and spices. This traditional chutney is famous in the Solapur region of Maharashtra. What makes it special compared to other chutneys is its coarse, dry texture and bold, rich flavors.

This chutney is a lifesaver when there’s no vegetable in the kitchen or when you just want to add some extra taste to your meal.

It is enjoyed with a variety of dishes. Traditionally it is eaten with Bhakri (Jowar Roti). You can enjoy it with Thali, Chapati, Vada Pav, Poha, Idli, Dosa, Curd Rice, Paratha and many more.

 Warning: It’s so good, you might forget what you were eating it with!

 It’s perfect for travelers—light to carry, no mess, and no fridge needed! Whether you're camping in the mountains or stuck on a train with cold chapatis, this chutney turns any meal into a feast.

 Now available in various exciting flavors, there’s something for everyone: Chat masala, extra garlic and even a special fasting-friendly version! The fasting chutney is made without ingredients like garlic, ensuring it’s perfect for religious or dietary observances.

 Ingredients: Peanuts, Chili powder, Cumin, Salt

 Shelf Life: 3 months

Weight: 500 grams

Allergen information: contains Peanut