Mahua Laddoo-200g (Pack of 1)

Mahua holds a great cultural and economic importance for tribal communities. In regions like Chhattisgarh, Madhya Pradesh, and Odisha, Tribal use Mahua flowers to make traditional drinks, sweets, and fermented beverages. The seeds are also used to extract oil for cooking and medicinal purposes. Women in these communities are reviving the ancient practice of making mahua laddu and other products, preserving their unique culinary heritage.

-Rich source of Calcium, Vitamins and Iron

-No added sugar or jaggery

-Sweetened with Dates

-100% Natural

Ingredients; Food grade mahua Flowers, Spices, Ghee and Dry Fruits

Benefits: Increase Immunity, Energetic, Benefits the lactating mothers, Increases Haemoglobin, Helps in weight loss.

No Artificial Preservatives added.

Weight: 200g